Tough Puffs

Dandelions are one of those plants that people love to hate. They’re tenacious, perennial, copious; their tap roots run deep and even cut blossoms will still turn to seed heads if they aren’t culled early enough. Their leaves spread flat and wide, smothering anything beneath. If we didn’t hate them, we’d love them for their…

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Jurassic Garden

There’s a lot of evidence that gardening with plant species native to one’s area can promote a healthier ecosystem for plants, insects, animals and birds. But how do we even go about planting a truly native garden, and what are the challenges involved? A few years ago, I walked around the hedgerows and fields of…

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Vehicular Pollination

A cold winter and a short spring have left a short window for many species of trees and plants to release wind-borne pollen – so they are doing it all at once. It’s an adaptation for them, and we have to adapt. Part of that adaptation, I suppose, is that all of our vehicles are…

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Silly Bees

Every year, solitary carpenter bees make themselves at home in our wood window casings. I can see their little bee butts working away in there. The question is, what to do about it? Now, I admit, the drainage holes in the windows look mighty inviting. But because the windows open and shut, any growing bees…

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Spring Pops

The past 48 hours or so have brought about several changes. Most of them I expected. One of them I didn’t. First, the mirabelle plum tree in the garden. In just the space of less than two days, it went from this: To this: And someone must have told the bees, because the entire tree…

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Left To Its Own Design

Five weeks is an eternity in summer gardening, and five weeks is how long I neglected the garden because of an injury. At some point, I stopped going out there because I couldn’t stop myself from trying to weed and clip, even when every movement was painful. Easier just to watch it from a distance…

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All Abuzz

A friend challenged me to take nature photos for a week, and it resulted in several very nice shots of our garden, if I do say so myself. But one of the most enjoyable aspects of the exercise took place when I went to take pictures of the two lavender bushes in front of our…

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Beneath the Sea

It always counts as a surprise when we find out that unexpected networks have been operating right under our collective noses. We use the word ‘discovery’ to describe the newness to our understanding, even if, in retrospect, it might be a bit like describing a city’s take-out food delivery system as a ‘discovery’ just because…

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End of Year Buzz

Everyone’s talking about the unseasonable weather. Too hot, too cold, no snow, too much rain. Here in eastern France, after a glorious autumn and then a first snowfall that was properly timed and then quickly melted, it’s been warm. So warm, in fact, that a few of the bees under the eaves left their protective…

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Varietals of Choice

Over the past couple of years I’ve noticed a lot of articles and blog posts questioning whether organic food is really worth the generally higher cost of the products to the consumer, i.e. whether organic food offers significant health benefits for the person eating it that justify spending more. The question itself represents part of…

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