Solstice Cake

Happy Summer Solstice to the Northern Hemisphere. Today on Twitter, someone wrote that they were depressed about the state of the world, the way things are going, and not even chocolate cake could help.

Blossoming weeds grow up through last year’s leaves. Photo: PKR

It’s the longest day of the year (and shortest night), a good time to reflect on how life flows in a rhythm that has constant change and also a wealth of constants. Summer solstice is my favorite solstice when it comes to weather and general merriment, but my second favorite in terms of symbolism.

For as of today, no matter how green and blossoming and warm it might be (and today in my corner of eastern France, it is all those things, with birdsong and light breezes and a tree heavy with ripening cherries thrown in), from now on the days will shorten inexorably until late December and the next solstice. Summer is just beginning, and those lush trees and meadows are already holding the dried leaves of winter to come.

Some call them weeds, but they are verge survivors. Photo: PKR

And then, when the Winter Solstice (my favorite one) comes along and we are facing the prospect of dark mornings, early sunsets, and long chilly nights, there is the nascent seed of summer already there with the first day that is longer than the previous one. The promise of warmth at the other end of cold.

To my Twitter friend, I said we were in need of another kind of cake, another kind of comfort. So there’s this: The swing of the pendulum and the circling of the planet. The promise of constants and constant change.

The best part of this is, we can be that change, even as the days get shorter and the nights get longer. We can be getting ready for the next solstice when that process reverses.

The Jura Mountains during my morning run. Photo: PKR

The Marks We Leave

In keeping with this year’s trend of hot weather and no rain, October in our neck of the woods is, well, hot and dry. The lawn has the consistency of shredded wheat, and a pair of Eurasian magpies has been busily digging it up for insects. I’m still watering plants to help them stay alive long enough to go into their winter sleep. At some point, the heat will break, and my guess is that we will segue right into frost and freezing nights. Again, not great for the plants, trees, birds, animals, or humans. We all need our regular cycles.

Autumn in the Jura mountains

Jura mountains in autumn.
Photo: PKR

I was out on a run – one of the most confusing aspects of this prolonged summer is how delicious the air is, how ideal for being outdoors – anyway, I was out on a run and trying to put aside my concerns and worries about the changing climate, when I came upon this little historical reminder on the running path.

Ammonite fossil on the running track.
Photo: PKR

We live at the foot of the Jura mountains, an area of once shallow seas that changed, epoch to epoch, into layers of sediment, of animal and plant remains, of rock, into the mountains we now have behind our house. The dirt path I run on is an agricultural road, and in the dry dust, there were countless footprints from the runners, walkers, dogs, and horses.

And among them, this little ammonite fossil. At least, I think it was from an ammonite. It’s an imprint fossil, which means at some point, this rock was soft material that held an ammonite (or other ancient marine creature), formed around its impression, and then hardened into stone.

A variety of ammonite forms, from Ernst Haeckel’s 1904 Kunstformen der Natur (Art Forms of Nature).
Source: Wikipedia

If, by some extremely unlikely chance, this path were to stay dry and then be buried under silt in exactly its current configuration, all the current footprints (including mine) would perhaps turn to stone, still surrounding the even older marine fossil. We are all just passing through. If we’re lucky, we leave a lasting mark.

In a strange way, I found this comforting.

Dry Run

Just when I thought autumn had finally arrived with a two-day rainstorm, the winds changed and summer is back. It’s as dry as ever, and no end in sight. In keeping with this year’s extreme weather, I noticed something different on my running loop.

Earlier this year, after a wet spring, a local meadow was in fine form. This is a stretch of grassland that is used to graze local dairy cattle. It sits between a copse of trees and a local forest, and is divided by a stream that usually goes dry in mid-August.

spring, pasture, running, green

A local pasture in springtime.
Photo: PKR

This year, the stream was already dry in July, despite the spring rains. It fills up briefly if we have a heavy rain, but then dries out again. This is the same meadow in early September.

Dry golden pasture, mountains, Jura, running

The same pasture, four months later.
Photo: PKR

What’s surprising to me isn’t that the grass is golden and dry. The new thing this year is that the grass has been harvested. In two decades of living here, I’ve never seen the grass harvested for feed. Usually, this meadow is openly grazed until snowfall, and then again as soon as the last frost has passed.

And then I noticed that two other meadows usually left untouched for open grazing had been harvested for grass. In fact, all the meadows surrounding my running loop had been cut down to the ground.

A dry horse pasture in late summer

A nearby horse pasture.
Photo: PKR

Some of these meadows are on private estate lands, and I’m wondering whether there’s some new local law to harvest grasses? More likely, I think, is that the feed harvest has been so bad this year that the local dairy farmers and horse stables are trying to access any kind of local feed to augment the bad crop yields – after all, the local crops were already fields of dry stalks by early August this year.

The only crop that seems to have done well around here is a field of soy that was flooded in early rains, and has since gone golden. Surprisingly, the soy proved resilient.

Soybeans dry in the sun

A soybean pod from the field.
Photo: PKR

So now I’m wondering what kind of impact all this meadow cutting will have on local wildlife that usually depends on having a rich supply of winter grass to use for burrowing, eating, and general merriment. The times, they are a’changing.

After The Rain, Before The Storm

The nightly storms that send rain pelting down upon our humble home and illuminate the sky with lightning are impressive. More surprising though, is waking up every morning to blue skies.

It’s not that we aren’t used to wild weather here in the Lake Geneva region; when you live between two mountain ranges, you expect thunderstorms to rattle the windows and drown out conversation.

Big clouds billow and march, rain and hail burst forth from balmy summer skies, winds change direction on a whim and another ‘orage‘ has made its mark.

Roses, pathway, mountains, after the rain

Sodden roses line a local walking path.
Photo: PKR

As I write this a couple of hours after my run in the sun, clouds are already gathering again, the air getting heavier, the wind picking up. Another storm is on the march.

But the weather we are experiencing isn’t limited to our neighborhood between the Jura and the Alps – half of Europe is counting the high numbers of lightning strikes as if keeping score. France saw almost 150,000 recording lightning strikes in May 2018, the most since the collection of that kind of data began in the early 2000s.

It’s not that we’re having more storms, it’s that the storms are having more of an impact. The average temperature in France for the month of May this year was a full degree Celsius higher than last year. Thunder and lightning storms feed on that kind of heat.

potato, crop, flood, rain, summer, running

A nearby field is flooded after the storms. I doubt the crop will recover from this kind of standing water.
Photo: PKR

As for the blue skies: At least where I live, every morning over the past week has dawned bright and shiny as a newly minted coin, as if all that noise over the past night belonged to some other country. Birds are singing, the critters are out, as if we’ve all agreed not to speak of the violent winds and rain. A large dragonfly followed me for much of my morning run, always just out of photo range.

erosion, running, water, thunderstorms, summer

I can only imagine how quickly the water must have been flowing to erode my usual running path overnight.
Photo: PKR

 

Flying ahead, settling, watching me approach, and then flitting off again, further and further away from any pond or river where it might normally live. Of course, the garden flowers are hanging and the glorious peonies of May are lost in aprons of pink petals on the ground.

 

More storms are predicted for the rest of the week…

 

 

mountains, running, summer, thunderstorm, rain

The Jura range behind our village, sunny after the thunderstorm.
Photo: PKR

 

Tough Puffs

Dandelions are one of those plants that people love to hate. They’re tenacious, perennial, copious; their tap roots run deep and even cut blossoms will still turn to seed heads if they aren’t culled early enough. Their leaves spread flat and wide, smothering anything beneath.

If we didn’t hate them, we’d love them for their reliability and bright sunny beauty. But the fact is, even though they were first introduced in the United States as a salad variety in the 1600s, the general consensus is that dandelions are weeds.

That’s why any weedkiller worth the name is made to wipe out dandelions. Oh, they just come back again – that’s just what dandelions do. As I ran by a freshly tilled field, I noticed bright globes of white scattered like rice at a wedding. Dandelion puffs, all in full seed, probably cut when the tractor was skimming the margins of the field.

Dandelion heads, farming, agriculture,plowed field

Severed dandelion puffs seeding a freshly tilled field.
Photo: PKR

Regardless of which crop is going to be grown on the field this season, it will include a healthy portion of dandelions. Unless, of course, the farmer sprays the ubiquitous glyphosate weedkiller – under trade pressure from the US and swayed by the vote of the Germany in support of Monsanto’s RoundUp in late 2017, the import and use of glyphosate has been extended for another five years in the European Union. This in spite of numerous studies showing the danger of the herbicide to the environment and to human health.

Dandelion heads, farming, agriculture,plowed field

Dandelions on the edge of a freshly plowed field.
Photo: PKR

At least the other chemical bugaboos of industrial farming, neonicotinoids, were banned by the EU for the foreseeable future. Good news for bees and other pollinators! It would be great to see the US follow suit.

Jurassic Garden

There’s a lot of evidence that gardening with plant species native to one’s area can promote a healthier ecosystem for plants, insects, animals and birds. But how do we even go about planting a truly native garden, and what are the challenges involved?

A few years ago, I walked around the hedgerows and fields of our corner of rural France, picking a few wild plants that I thought were native for relocation into our small garden. I’m a mediocre gardener, so my attempts weren’t met with much success. Only one of the plants, I think it’s a Scabiosa triandra – a pincushion flower – really showed any signs of feeling at home.

Native flowers of the Jura mountains, France

Jura narcissus
Photo: Les Fritilaires

At some point, I realized that many of the plants I saw on walks and hikes probably weren’t local in the first place. All those pansies and daisies had likely escaped from gardens, where the seeds or plants had been purchased at a garden store. As Jeff Ollerton recently wrote in a blog post about the shifting baselines of conservation, what’s considered local or ‘normal’ depends on how far you are willing to go back in time. Do we eliminate most roses and tulips because they aren’t native to Europe?

My neck of the woods has been farmed, cultivated and planted for hundreds of years, so where do I go to find truly native plants? How has animal life changed to adapt to the plants that we have on offer in our various gardens now?

Native flowers of the Jura mountains, France

Jura Fritallaria
Photo: Les Fritilaires

I recently sat in on an online discussion by Desiree L. Narango on the impact of non-native plant species on the abundance and health of the animal ecosystem, even if the non-native species were related to native plants. The short version of the discussion is that native animal species often can’t simply adapt to related but non-native species. Reproduction goes down, and in general the animals – from insects to birds – don’t thrive as much as they would on a native diet. No surprise, really, since flowering plants and the animals that rely upon them developed side-by-side in the late Jurassic and early Cretaceous periods. They were, quite literally, made for one another.

 

The message was: Every garden that is planted with native species can make a difference.

Okay, so where do I start in my garden in the foothills of the Jura mountains? The local nursery, which stopped carrying all artificial pesticides several years ago and promotes organic gardening, still doesn’t sell a range of plants from this area. For all its good intentions, I imagine that the development of site-specific seed products isn’t commercially viable for a nationwide gardening chain. France has a wide range of landscapes and ecosystems – what works on the coast of Brittany is probably different from what works here on the elevated plains and mountainsides at eastern limits of the country.

There’s a seed company in the United Kingdom, Seedball, that caters to gardeners who want to plant native. The product range offers a variety of native plant species seed mixes to support butterflies, birds, bats, and so on. But what’s native in the UK might not be native here.

Native flowers of the Jura mountains, France

Jura willowherbs.
Photo: Les Fritilaires

I found one French nursery that grows and sells native plant products, but it’s on the Atlantic coast, eight hours by car. So I guess I would have to go back to hiking and picking out a few specimens for cultivation and seed gathering – after verifying that the various species were, in fact local, and not endangered.

Apart from my own interests in ecology and conservation, gardening with native species faces another challenge: Do the native plants conform to our sensibilities and trends with it comes to garden aesthetics? We have, for example, some very delicate and pretty native orchid species in our area, but they are tiny things, barely the height of a forefinger. Not very showy. And the bigger flowering plants are what most people would identify as weeds. Planting native might mean adapting gardening trends to biodiversity, and not the other way around.

Looks like I’ve got some redesigning to do, and then some hiking in the company of a guidebook and a gardening trowel.

Fossil flowers, sea lily, urbangardening

Fossilized sea lily crown with stem
Via: Urweltmuseum

 

 

Spring Pops

The past 48 hours or so have brought about several changes. Most of them I expected. One of them I didn’t.

First, the mirabelle plum tree in the garden.

In just the space of less than two days, it went from this:

Buds on a plum tree

The mirabelle tree on the cusp of blossoming.
All photos: PKR

To this:

Mirabelle tree in spring

The sky was a little cloudier, but the tree itself is a cloud of white blossoms.

And someone must have told the bees, because the entire tree is thrumming with pollinator excitement. This particular tree makes me especially happy, because when we moved here it was just a dry stump. We tended to it, and as a reward, we started getting plump, sweet yellow mirabelle plums. Not to mention this luscious display of blossoms in spring.

The other expected change was along my running route. I’m so grateful that our region of France stopped using pesticides and herbicides to keep country roadsides clear.

Roadside blossoms in spring

Violets that might not be native, nestled among other flowers that probably are. A tiny corner of roadside biodiversity.

Every few weeks from spring through late fall, large trimming tractors cut back any green growth like massive herbaceous shavers, cutting back everything from grass to weeds to tree branches in the fauchage. I’ve rarely seen any roadsides in the world as tidy as those in France.

orchids bloom in spring

Tiny native orchids that enjoy the altitude and cold winters of our mountainous region.

In the inbetween times, this approach allows the growth of wildflowers along the roadsides, which is good for plants and pollinators alike.

The one unexpected change brought by the warm weather and the past day was the fencing in of my running route. There had always been a grazing pasture one one side. Now, the path is flanked by a second pasture for the first time in the twenty years we’ve lived here.

Fenced farmland in France

The fence to the left forms a new boundary to my regular running path.

At least, I’m assuming it’s a grazing pasture because of the electrified fence. Every year, this field has rotated wheat, corn, clover and other crops – I guess this year, grazing dairy cattle is more profitable than any of those crops.

 

Swift Moment

A cloudless evening and the shrill cries of a small group of European swifts on an evening hunt for insects.

A summer concert told in sharp notes.

The swift has a wide range and enough numbers to be merit a population status of Least Concern from the IUCN. Considering the slow but persistent declines in common birds such as house sparrows due to habitat loss, it’s good to see a familiar bird adapting to changing circumstances.

The old farms in our French village all have ledges placed between the beams of barns for to support nesting birds (and to keep the floor beneath somewhat cleaner), a nice old habit that made space for wildlife in a way that modern garages and houses don’t.

Our own garage is still open and has old beams, home to several swift nests every year. Seeing them whisk in and out of the buildings at breakneck speeds is a thrill that never gets old.

A few of the many ledges for nests in the barn next door.
Photo: PKR

 

I found this interesting clip on the extreme lifestyle of the European swift – it can stay aloft for up to ten months of the year, and naps while gliding. Swifts might be common, but they are very special.

Summer Field Moment

I was out running yesterday and there was a cushion of sound, a papery hum, that accompanied me for a long stretch.

At first I thought it was the standard ambient noise of my run: a bit of mountain wind, shards of birdsong, maybe an underlying rush of water from the creek in the middle of the nearby forest (but only if it’s just rained). And then there’s the busy road at the lower end of our village, and the occasional plane above. It’s a familiar palette.

But this was closer, and I was pounding along and breathing heavily, so the soft crackle carpet of this sound took a while to push through to my awareness enough to make me stop and take a detour into the neighboring field.

I should have known all along. A field of rowdy insect song, full of hidden animals drunk on the heat of a summer morning.

So I thought I’d share it.

Shadows and Light

An unexpectedly glorious evening drew me out for a sunset run this week.

I got out while the sun was still peeking over the Jura, creating sharp divisions between gold-drenched light and the shadows below.

French Jura All photos: PKR

French Jura
All photos: PKR

These two fellows up on the hill were in high spirits, and stopped what they were doing to watch me watching them.photo 1-7

As I turned to leave, I heard the loud thudding of a rapid approach, and turned to find one curious pony who was ready for his close-up.photo 2-7

There wasn’t a cloud in the sky. Well, there was one cloud, strategically placed as if to provide a last glowing mirror for the setting sun.

Far in the background, over the mouth of the Rhône Valley, were a couple of contrails. I realized one reason the sky was so dazzlingly clear was that there were no other trails – usually the blue dome is criss-crossed the lines of jets flying across Europe.photo 5-2

 

It was an evening of appreciation.

I’m preparing to launch a new sister blog for ChampagneWhisky soon, one that will be open for contributions. Hopefully by the beginning of the new year. I look forward to new horizons.