Dry Run

Just when I thought autumn had finally arrived with a two-day rainstorm, the winds changed and summer is back. It’s as dry as ever, and no end in sight. In keeping with this year’s extreme weather, I noticed something different on my running loop.

Earlier this year, after a wet spring, a local meadow was in fine form. This is a stretch of grassland that is used to graze local dairy cattle. It sits between a copse of trees and a local forest, and is divided by a stream that usually goes dry in mid-August.

spring, pasture, running, green

A local pasture in springtime.
Photo: PKR

This year, the stream was already dry in July, despite the spring rains. It fills up briefly if we have a heavy rain, but then dries out again. This is the same meadow in early September.

Dry golden pasture, mountains, Jura, running

The same pasture, four months later.
Photo: PKR

What’s surprising to me isn’t that the grass is golden and dry. The new thing this year is that the grass has been harvested. In two decades of living here, I’ve never seen the grass harvested for feed. Usually, this meadow is openly grazed until snowfall, and then again as soon as the last frost has passed.

And then I noticed that two other meadows usually left untouched for open grazing had been harvested for grass. In fact, all the meadows surrounding my running loop had been cut down to the ground.

A dry horse pasture in late summer

A nearby horse pasture.
Photo: PKR

Some of these meadows are on private estate lands, and I’m wondering whether there’s some new local law to harvest grasses? More likely, I think, is that the feed harvest has been so bad this year that the local dairy farmers and horse stables are trying to access any kind of local feed to augment the bad crop yields – after all, the local crops were already fields of dry stalks by early August this year.

The only crop that seems to have done well around here is a field of soy that was flooded in early rains, and has since gone golden. Surprisingly, the soy proved resilient.

Soybeans dry in the sun

A soybean pod from the field.
Photo: PKR

So now I’m wondering what kind of impact all this meadow cutting will have on local wildlife that usually depends on having a rich supply of winter grass to use for burrowing, eating, and general merriment. The times, they are a’changing.

Dusk Reflection

​​​It’s been a long week of heat.

A massive storm blew through, the crashing wave of a  weather front, flooding streets and downing branches in just a few minutes. It feels like the weather is echoing current events.

Now, at least, a bit of evening quietude as the thunder moves on down the road, leaving only rain in its wake.

A bit of water for the dry plum tree and the rest of the thirsty garden.

Abundance of Sun

June 21 marks the longest day of this year in the northern hemisphere, and thus, it’s officially summer. Happy Summer Solstice!

At least here in south-eastern France, the dog days have already begun – hot and sunny and cloudless and dry.

We’re in the midst of the year’s first proper heat wave, with the temperatures at near-record highs. There’s the sense that every year now, or at least most of them, will be record-breaking when it comes to heat.

We hooked up cisterns to catch spring’s ample rainfall – with any luck, that water will see the kitchen garden through what promises to be a very long season of sun spread over ever-shortening days.

 

 

Failed Elver Balance

As the season comes to an end for harvesting the young American eel known as elver, I thought I would revisit a topic I’ve often written about on ChampagneWhisky. The American eel was once a remarkably abundant marine animal along the eastern seaboard of the United States and Canada. Along with its close cousins, the Japanese eel and the European eel, it was so plentiful in coastal waterways that people could go out with pillowcases and easily fill them with eel.

The American eel was a staple of early Colonial life, and was the main dish served at early Thanksgiving meals. Japanese eel was so popular that it was fished to near extinction in the 20th century, and the same holds true for the European eel.

Father William balances an eel on his nose from Alice in Wonderland.
Illustration: Charles Folkard

These days, elvers are fished in a very limited number of locations, during a short season – transparent, around the size of an earthworm, they are sold by the pound for shipping to aquaculture facilities in Asia. The appetite is large, the supply of local eel all but decimated outside of fish farms.

It’s not just the overfishing that is putting this mysterious animal at risk around the world. Habitat loss in the form of compromised river ways, climate change, pollution that affects reproductivity, barriers like dams or hydroelectric plants that block the progress of eels and elvers to their traditional grounds.

In Maine, where elvers represent an annual revenue of around $10 million (not counting the lucrative black market, of course), elver fishermen who hold the highly coveted and non-transferable licenses are, on the average, over the age of 50. There’s concern that their skills and knowledge won’t be transferred if the licensing process isn’t opened up to include younger newcomers via lottery.

Father William balances an eel on his nose from Alice in Wonderland
Illustration: John Tenniel

In the United Kingdom, fishing for the critically endangered European elvers is highly restricted, and patrols try to control any poaching.

Here’s my question: All three major eels used for human consumption are classified as endangered on the IUCN Red List, or in the case of the European eel, critically endangered. These animals have complex life cycles that still hold a large measure of mystery – they breed and spawn in the ocean, they return to rivers and lakes to grow. This complex process is one reason they can’t simply be farmed like some other fish.

They traverse thousands of miles in ever smaller numbers, and if this year’s catch included 600,000 elvers, that’s half a million fewer than will now be able to keep their species alive through all the other threats.

Glass eel, unpigmented elver, post-larval stage of the American Eel (Anguilla rostrata)
Photo: G. Verreault/Gov’t of Canada Species at Risk Registry

With all due respect to the fisheries along the eastern coast of North America, to the revived fisheries of the UK, to the aquaculture of Asian countries, maybe it’s time we lost our appetite for eel, at least for a while. Let’s grow other industries, other appetites, other revenues that aren’t carried out on the sinuous backs of ancient animals.

We think we can balance our relationship with the eel – but this won’t last.

Let the ageing fishermen of Maine record their knowledge, let the practices fade until they can, perhaps, be revived if and when the eels return.

Waste Not

Many years ago, I was on vacation on a small Caribbean island. The hotel was new, and a man from one of the neighboring rooms found out just how new when he turned on the bathroom faucet, only to have the water run from the sink straight on to his feet. The drainpipe hadn’t been installed. He immediately turned off the faucet. Of course, he got a different room, because a hotel guest can’t be expected to find a pot for used sink water.

‘Like ancient pots spilled from a drowning ship, tube sponges bulge eerily’ (1993). Mixed media.
Artist: Panya Clark Espinal

I’ve been thinking about this story today, World Water Day. The theme this year is the importance of treating wastewater in the overall cycle of maintaining a viable freshwater supply. Currently, most wastewater around the world is allowed to flow untreated back into waterways, lakes, oceans and land. Not only is this a waste, but it contributes ever more to the pollution of existing freshwater supplies.

There are so many reasons we don’t properly treat wastewater, from lack of facilities and funding to the general human attitude towards natural resources: We assume they are virtually limitless until they are almost gone.

And so even those of us in regions with good access to water, and with advanced sewage treatment options lose sight of water’s value. We brush our teeth with the faucet open, we take long showers, we wash dishes with the water running, we use water-thirsty appliances, we irrigate recklessly, and still the water flows endlessly out of a faucet or a hose, to be magically whisked away by pipes to treatment plants most of us never see.

Like Ancient Pots spilled from a drowning ship, tube sponges bulge eerily (1993). Mixed media.
Artist: Panya Clark Espinal

We know there are areas where people stand in line for hours to get a bucket or container of water for cooking and bathing; we know there are places where there are no pipes to carry away sewage. One in ten people on the planet don’t have access to safe water or sanitary facilities. The rest of us open the faucet and let it flow.

Getting back to the hotel guest with the wet feet: If we all had to deal with the results of a running faucet and no potential for installing new pipes, would we be more attentive to how much water we use, and what we do with our used water before it drenches us?

 

Enduring Collection

The image below, of bottles and some kind of a collection, immediately made me think of marine life. Maybe it’s the small, irregular pieces carefully arrayed beneath each bottle. Maybe it’s the size of the bottles and their tidy alignment, paired against the sandy randomness of their spilled contents.

 

I thought it might be a collection of sand types, something from the Sand Atlas.

Samples from various beaches, perhaps.

 

These are forams (Sorites), Cyprus.
Source: Sand Atlas

 

The round bottles also made me think of sewing and buttons.

Maybe these were shards of buttons that had been found in an archeological dig.

 

Buttons
Source: Tyrs/Wikimedia

 

Or perhaps the image is a tiny environmental art installation of natural materials.

 

The Darkness, an installation taken from part of a collapsed Sussex cliff.
Artist: Cornelia Parker

But no. The collection turned out to be none of those things, although each jagged piece will outlast almost anything else I had imagined. Each small piece here, even if it hadn’t been retrieved and catalogued, will endure for decades if not centuries.

I was correct about the marine life connection. The pieces had been battered and reduced from their original forms by water. But before they found their way into these lab bottles, each piece found its way into the mouth of a turtle hatchling, and each bottle represents the stomach contents of a hatchling either starved to death on a belly full of plastic, or that died as a result of damage caused by the plastic.

Stomach contents of deceased hatchling and post-hatchling sea turtle patients.
Source: Loggerhead Marinelife Center

Larger turtles can survive some level of plastic ingestion, which includes everything from small debris to entire plastic fishing nets. The hatchings can’t pass the plastic through their systems.

According to Jack Lighton, head of the Loggerhead Marinelife Center in Florida where these samples were collected, “It’s no longer a question of ‘if a sea turtle has ingested marine pollution,” it’s now a question of “how much the turtle has ingested.”

And because it’s not just turtles swallowing our garbage, but all manner of other animals on land and water, it’s something to consider in our ongoing world of packaging, non-reusable items like straws and plastic forks, plastic bags and plastic furniture.

 

Clepsydra Elegy

It should come as no surprise that one of the earliest tools humans used to tell time was water. After all, it’s what we are, what we need to live.

A clepsydra is an ancient clock system that, at its most basic, uses two bowls, one nested inside another. The outer bowl is filled with water; the empty inner bowl has a hole at the bottom which allows a controlled flow of water to seep in.

Ancient Persian clock in Qanats of Gonabad Zibad. Source: Maahmaah/Wikipedia

Ancient Persian clock in qanats of Gonabad, Zibad.
Source: Maahmaah/Wikipedia

Once the inner bowl has filled with water, it is emptied and placed on the surface of the water again until it sinks.

Timekeepers as early as 500 BC kept an eye on the water flowing from one bowl to another to determine fair distribution of irrigation resources between farmers (in ancient Persia, by using water channels known as qanats). Needless to say, the position of timekeeper was important, and subject to oversight by other village elders to ensure parity.

Ancient water clock used in qanat of gonabad 2500 years ago. Source: Maahmaah/Wikipedia

Ancient water clock used in qanat of Gonabad 2500 years ago.
Source: Maahmaah/Wikipedia

We’ve had a water clock of sorts on a planetary scale for as long as long as humans have recorded history, and beyond.

We call them glaciers. They rise, they retreat. The bowls are biggest at the two poles, and for the duration of what we know as human civilization, the Arctic and the Antarctic have been keeping time over the procession of the seasons and climate that have allowed our species to farm and flourish.

It’s only recently, over the past century or so, that we have realized these clocks are not static. They are what water always is: in a state of flux. We’ve known for decades that the melting of the ice at the two poles could spell a new era, one in which the inner bowl of the clepsydra stays submerged and our measure of time is changed.

The level of Arctic sea ice is, once again this year, at its lowest recorded level.

What we need, maybe, are more vigilant timekeepers.

Here’s one of my current playlist videos, performed against the backdrop of calving Arctic ice. An elegy is a lament for something that has already passed away – let’s do everything we can to work against that scenario for the Arctic.
Listen for the crash at the beginning:

 

Beneath the Sea

It always counts as a surprise when we find out that unexpected networks have been operating right under our collective noses. We use the word ‘discovery’ to describe the newness to our understanding, even if, in retrospect, it might be a bit like describing a city’s take-out food delivery system as a ‘discovery’ just because no one had noticed a connection between all the scooters with restaurant names and the arrival of restaurant food at private homes.

The discovery, in this case, is something that makes a lot of sense: At least one kind of sea grass that flowers underwater manages to employ underwater pollinators in a manner similar to terrestrial flowering plants that use airborne pollinators like bees, bats and birds.

A meadow of Thalassia testudinum, turtlegrass. Photo: ICMyL via DGCS

A meadow of Thalassia testudinum, turtlegrass. Photo: ICMyL via DGCS

There aren’t many plants that actually flower under water – most produce their flowers above the water surface. Thalassia testudinum, known as turtlegrass, grows in large meadows, and produces small flowers near the seabed. The male flowers release pollen in the evening, and until now it was thought that the pollen was carried to female plants solely via water currents.

But a study published last fall in Nature Communications showed that there is another factor that increased the distribution of pollen. In a series of aquarium-based experiments, it was demonstrated that a variety of invertebrates, from spider crab larvae to tiny crustaceans to marine worms, are drawn to the male and female flowers, and these fauna were proven to fulfil the criteria of being characterized as pollinators* even in the absence of water flow.

The researchers from the National Autonomous University of Mexico state that that other, larger animals might also contribute to pollination, but that these were not included in this particular study. Unlike bees, there’s no hive or honey involved. But, like their terrestrial counterparts, the fauna here were attracted to the flowers for feeding, and moved between the blossoms in search of more food.

A male turtlegrass flower releases its nocturnal pollen. Photo: ICMyL via DGCS

A male turtlegrass flower releases its nocturnal pollen. Photo: ICMyL via DGCS

Look at the intelligence of turtlegrass. It has small flowers, and they aren’t packed densely together, waving in the breeze. Rather, they are close to the sea bed and spaced well apart. Relying solely on water flow to pollinate might not do the trick. Why not make the petals sticky and attractive to the myriad small creatures abundant in the water, and get them to do a bit of the heavy pollen lifting for extra evolutionary insurance?

I applaud lead researcher Brigitta van Tussenbroek and her research team for noticing and studying this fascinating network of activity, which they have given the name zoobenthophilous pollination, i.e. pollination carried out by animals close to the sea bed. The discovery of the role fauna play in underwater pollination could help better understand and protect these ecosystems, which, as van Tussenbroek and her colleagues state, “are amongst the world’s most productive ecosystems. (They) improve water transparency, stabilize coastlines and store carbon, and also provide food and shelter to a diverse faunal community.”

I have the feeling it may just be the beginning of a deeper understanding of many things that are right in front of us, but which we aren’t yet seeing. All it requires is a willingness to shift our perspective.

A female turtlegrass flower with visiting invertebrates, bits of pollen and sand. Photo: ICMyL via DGCS

A female turtlegrass flower with visiting invertebrates, bits of pollen and sand. Photo: ICMyL via DGCS

*From the study “Experimental evidence of pollination in marine flowers by invertebrate faunathe criteria for the animals to be considered pollinators are:

(1) both male and female organs (of the flowers) are visited, (2) the visitor carries pollen, (3) the visitor transfers pollen between male and female sexual organs, (4) pollen deposition by the visitor results in successful fertilization, estimated as pollen germination on the stigmas, pollen tube growth or seed set.

What We Do In The Dark

Almost everything about fossil fuels, by definition, happens in the dark. The organisms that form coal, gas and oil form in the dark; they are extracted from deep dark places that are under water, under mountains, beneath broad plains. From well to tank, most oil never sees the light of day unless there’s a leak, or a spill.

And then, by the time we find it, damage has already been done.

All paintings - oil on canvas Artist: i wayan sudarsana yansen

All paintings – oil on canvas
Artist: i wayan sudarsana yansen

Back in 2013, the one of the largest on-land spills in the United States took place beneath a remote piece of crop land near Tioga, North Dakota. It took several days for the farmer who owned the property to discover the spill and then report it. It took several more days to stop the spill, which was due to a leaking pipe. And it took another week or so for the authorities to report the spill to the press. The spill was estimated at 865,000 gallons (20,000 barrels).

That spill necessitated a clean-up effort that is still ongoing. The most recent cost estimate I could find online put the cost at $42 million – and that was over a year ago, when approximately one-third of the spill had been removed. From the most recent article I could find on the spill, on Oil Price.com: “The 2013 spill contaminated around 15 acres of cropland, but the cleanup site grew to 35 acres to accommodate excavated soil stockpiles from digging 50 feet deep and then baking hydrocarbons out of the soil.” The Oil Price article was actually on another, more recent spill, that of 17,000 gallons (400 barrels) of oil and 120,000 gallons of toxic drilling wastewater near Marmath.

Overall, there have been over 300 oil spills in North Dakota alone in less than two years, most of them unreported. And that doesn’t include the Dec. 5 spill into the Ash Coulee Creek of 176,000 gallons (4100 barrels) approximately 150 miles from where Standing Rock protesters have been demonstrating against an oil pipeline they say will endanger their water source.

North Dakota can stand in here as a microcosm of oil-drilling locations around the world.

In general, oil spills are like the proverbial tree falling in a forest where there’s no one to hear it – if there’s no one around to witness a spill, then as far as authorities and oil companies are concerned, it might as well not have happened. Compiling a global list of incidents in which oil escapes its pipelines, even just the known offshore and onshore spills, would be a virtually impossible task, even if oil companies were ready and willing to expose the underbelly of the business.

This opacity when it comes to the collateral damage of our oil dependency extends to other aspects of the oil industry, from the funding of climate change skeptics through ‘dark money’ to the fighting of environmental regulations around the world.

So, what to make of the nomination of an oil company chief to the United States’ highest diplomatic post, that of Secretary of State, key advisor on foreign policy and fourth in line to the Presidency? Rex Tillerson, CEO of ExxonMobil (largest U.S. oil company by revenue), is undoubtedly an extremely able individual, manager and businessman. He is also the person who said, just a couple of months before the big spill in North Dakota, “What good is it to save the planet if humanity suffers? (…) My philosophy is to make money. If I can drill and make money, then that’s what I want to do (…) The rest is risk management.”

The question is, where does the management begin, and where does it end? How much of this management will truly be brought to light?

Looking Forward, Looking Back

Taken by Apollo 8 crewmember Bill Anders on December 24, 1968, while in orbit around the Moon, showing the Earth rising for the third time above the lunar horizon. Via: NASA

Taken by Apollo 8 crewmember Bill Anders on December 24, 1968, while in orbit around the Moon, showing the Earth rising for the third time above the lunar horizon.
Via: NASA

We were recently at the Victoria & Albert Museum in London, where we viewed an exhibition called You Say You Want A Revolution. It was a compilation of materials and installations that illustrated the upheaval in popular culture and music from 1966-70, and asked whether they impacted the way we live today and think about the future.

I was young but I remember that era well. There was a fire and passion to break down the stagnant structures of the past, to imagine a new future that respected people of all stripes and persuasions.

From the wall of the museum exhibition: "The space programme, which was meant to show mankind that its home was only its cradle, ended up showing that its cradle was its only home. It was the defining moment of the twentieth century." By: Robert Poole, Earthrise (2008)

From the wall of the museum exhibition: “The space programme, which was meant to show mankind that its home was only its cradle, ended up showing that its cradle was its only home. It was the defining moment of the twentieth century.”
By: Robert Poole, Earthrise (2008)

Some of the most important images of that era were taken from space, from missions to the moon. The space program was an immense achievement – but what happened with the astronauts looked over their shoulders was just as relevant. What they saw behind them, for the first time in human history, was our planet, a jewel floating in space.

I remember being impressed and inspired by these images as a young person. We were worried about ideologically-driven nuclear war, about over-population. My first published piece of writing was a letter to the editor of Co-Evolution Quarterly, offering to go live in off-planet space colonies if it would help save the Earth. I was thirteen, and filled with sense of solidarity with both the planet, and with my fellow humans.

The painting of the interior of a "Model III" cylindrical Space Colony. Artist: Don Davis

The painting of the interior of a “Model III” cylindrical Space Colony.
Artist: Don Davis

I had hoped to be writing this post with a renewed sense of enthusiasm, and instead find myself writing it to discourage any slide into despair. It seems in our fear and insecurity at where our institutions have taken us, we are drawing lines between each other, ever deeper in the sand and in minds, when we can and must reach across them if we are to keep this planet a place where we can thrive.

I offer this as a reminder that we are all in this together, all of us, every living creature. More than ever, globalization shows us how small this place is that we call home. Too small to be distracted by hate, by squabbling over borders that are, in the truest sense, imaginary creations on a little planet. We quite literally all breathe the same air, drink the same water, tread the same soil.

The science-fiction dreams of green, forested space colonies are unattainable imitations of what we have right here. When you look at the image below, you won’t see any borders, and like it or not, it’s what we all share.

Let’s look forward at the big picture, insist on working together rather than against each other, to take whatever size steps we can, to take care of one another and our home. Let’s listen through the yelling and find common ground.
These days, finding common ground with those on the other end of a belief spectrum feels revolutionary — yet whether we acknowledge it or not, we all share more than divides us. Let’s get to work.

The Blue Marble—Earth as seen by Apollo 17 in 1972. Via: NASA/Wikipedia

The Blue Marble—Earth as seen by Apollo 17 in 1972.
Via: NASA/Wikipedia